Rice based products

We are manufacturing export quality rice based products. A few products are mentioned below and many others are under development.

Conventional & Organic Brown Rice Syrup
Conventional & Organic Clarified Rice Syrup
Conventional & Organic Rice Protein
Conventional & Organic High maltose brown rice syrup
Conventional & Organic High maltose clarified rice syrup

This product is light amber colored organic& conventional rice syrup that possesses clean, sweet flavors absent of off-flavors including sour, burnt and bitter. It is made from the enzymatic treatment of brown rice with natural enzyme preparations, which then undergoes filtration and concentration to rich, heavy syrup. This natural sweetener has no genetically modified materials used in its production. The product is available in 26 to 95DE.

A colorless or almost colorless sparkling clear syrup, odorless and sweet taste. It is made from the enzymatic treatment of rice with natural enzyme preparations, which then undergoes filtration and concentration to a rich, heavy syrup. This natural sweetener has no genetically modified materials used in its production. The product is available in 26 to 95DE.

Organic & conventional Rice protein concentrate is a source of protein with excellent digestibility. We have feed grade & food grade protein with different particle sizes.It is health enhancing protein source &Excellent source of protein for humans especially for athletes. Organic & conventional rice protein is free from all food allergens & easy to digest. It is Free from additives & chemicals &Hypo allergenic. 100% suitable for vegetarians.Available in 50 to 65% protein.

This product is light amber colored Hi Maltose brown rice syrup that possesses a clean, sweet flavor absent of off-flavors including sour, burnt and bitter. It is made from the enzymatic treatment of brown rice with natural enzyme preparations, which then undergoes filtration and concentration to rich, heavy syrup. This natural sweetener has no genetically modified materials used in its production. The product is available in 45to 69DE.

A colorless or almost colorless sparkling clear syrup, odorless and sweet taste. It is made from the enzymatic treatment of rice with natural enzyme preparations, which then undergoes filtration and concentration to rich, heavy syrup. This natural sweetener has no genetically modified materials used in its production. The product is available in 45to 69DE.